Secrets of a Jewish Baker, Revised: 125 Breads from Around the World by George Greenstein
- Secrets of a Jewish Baker, Revised: 125 Breads from Around the World
- George Greenstein
- Page: 336
- Format: pdf, ePub, mobi, fb2
- ISBN: 9781580088442
- Publisher: Ten Speed Press
Download Secrets of a Jewish Baker, Revised: 125 Breads from Around the World
Free audiobooks to download to mp3 Secrets of a Jewish Baker, Revised: 125 Breads from Around the World RTF English version by George Greenstein 9781580088442
Overview
For more than twenty years, George Greenstein owned and operated a Long Island bakery that produced all sorts of baked goods, from all sorts of ethnic traditions—focaccia and Irish soda bread, Bavarian pumpernickel and naan—including many from his own culture, such as Jewish corn bread, challah, and bagels. His bakery was one of those neighborhood treasures where every weekday evening commuters picked up brown paper bags filled with a dozen Vienna rolls straight from the oven, and every weekend morning lines extended out the door for hours.In this James Beard Award-winning cookbook, Greenstein reveals 125 recipes for the yeasted and quick breads that have been handed down through his family by three generations of
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